Cocktails

Free CubaIngredients
  • 1½ Ounce of White “Mocambo” Rum
  • 1 Dash of Lemon Liqueur “Othello”
  • Cola drink
  • 4 Ice Cubes
Preparation Put 4 ice cubes in a highball glass, add 1½ ounces of Platinum White “Mocambo” Rum and then 1 dash of “Otelo” Lemon Liqueur. Finally fill with cola (approx. 100ml). Mix and add a slice. of lemon.
Tropical FurkenIngredients
  • 3 ice
  • ½ Ounce of Herbal Liqueur “Furken”
  • 1 Dash of Anis “La Lupe”
Preparation In a small glass, place ice, half an ounce of Furken and a dash of La Lupe sweet Anise, shake and serve. Very cordial and digestive
roeIngredients
  • 4 ice
  • 1 Ounce of Blue Curacao Liqueur “Ana Marina”
  • 1 Ounce of Vodka “Unrivaled”
  • Lemon-Lime Soda
Preparation In a pilsen glass with 4 ice cubes, add an ounce of “Ana Marina” Blue Curacao Liqueur and an ounce of “Sin Rival” Vodka. Fill with lemon-lime soda and add a lemon wedge.
jungleIngredients
  • 1 Ounce of Banana Liqueur “Ana Marina”
  • 1 Ounce of Vodka Liqueur “Petrova”
  • 1 Dash of “Marina” Triple Sec Orange Liqueur
  • 1 Ounce Orange Juice
  • 1 Ounce Pineapple Juice
  • 1 Ounce Grenadine
Preparation In a tall glass, mix all the ingredients in the order listed.
Melon MartiniIngredients
  • 1 Ounce of Vodka “Unrivaled”
  • ½ Ounce of Melon Liqueur “Ana Marina”
  • ½ Ounce of “Marina” Orange Liqueur Triple Sec
  • Ice
Preparation In a cold shaker, mix 1 ounce of “Sin Rival” Vodka, ½ ounce of “Ana Marina” melon liqueur, ½ ounce of “Ana Marina” Orange Liqueur triple sec. with ice and then shaken vigorously for 30 seconds and served in a martini glass.
mexicanIngredients
  • 1 Ounce of Strawberry Liqueur “Ana Marina”
  • ½ Ounce of “Marina” Orange Liqueur Triple Sec
  • 1 Grenadine Dash
  • 1 Ounce Pineapple Juice
  • Lemon-Lime Soda
Preparation In a tall glass, mix all the ingredients in the order listed.
blueberryIngredients
  • 1 Ounce of Lemon Liqueur “Othello”
  • 1 Ounce of Blackberry Liqueur “Ana Marina”
  • 1 Ounce Boost
  • 1 Ounce Sprite
Preparation In a tall glass, mix all the ingredients in the order listed.
Pina ColadaIngredients
  • 1½ Ounce White Rum “Mocambo” Platinum
  • 1 Ounce Cream of Coconut
  • 2 Ounces of Pineapple Juice
  • 2 Ounces of Evaporated Milk
  • frappe ice
  • Cinnamon powder
Preparation Blend all the ingredients and serve in a Hurracaine glass, decorate with a pinch of ground cinnamon.
Fast and FuriousIngredients
  • ½ Horse of Peach Liqueur “Ana Marina”
  • ½ Shot of Pineapple Juice
Preparation In a glass beaker, mix the ingredients in the order listed. Stir and serve.
Bull bloodIngredients
  • 1 Ounce of Coffee Liqueur “Cafka”
  • 1 Ounce of White Tequila “Dos Coronas”
  • 1 Ounce of Mezcal “Lajita”
Preparation Mix the ingredients in the order listed. Stir and serve.
Traffic lightsIngredients
  • 1 Ounce Grenadine
  • 1 Ounce of Banana Liqueur “Ana Marina”
  • 1 Ounce of Melon Liqueur “Ana Marina”
Preparation In a tall glass, mix all the ingredients in the order listed.
Sex On The BeachIngredients
  • 1½ Ounce of Peach Liqueur “Ana Marina”
  • 1 Ounce of Vodka “Petrova”
  • 1 Ounce of Gin “Petrova”
  • 2 Ounces of Orange Juice
  • 2 Ounces of Pineapple Juice
  • 2 Ounces of Grenadine
Preparation In a tall glass, mix all the ingredients in the order listed.
strawberry martiniIngredients
  • ½ Ounce of Vodka “Petrova”
  • 1 Ounce of Strawberry Liqueur “Ana Marina”
  • ½ Ounce of “Marina” Orange Liqueur Triple Sec.
  • Rested Tequila
Preparation In a cocktail glass, carefully add the ingredients mentioned above in that same order. Finally it is turned on and taken.
Tequila SunriseIngredients
  • 1½ Ounce of Rested Tequila “Hijos de Villa”
  • 1 Grenadine Dash
  • Orange juice
Preparation In a highball glass serve 1½ Ounce of “Hijos de Villa” Rested Tequila, 1 Dash of grenadine and complement with Orange Juice. Add a slice of orange.
vampireIngredients
  • 1 Ounce of Sangrita “From the Heart”
  • 1 Ounce of Rested Tequila “Dos Coronas”
  • Juice of Half a Lemon
  • 6 Drops of Tabasco Sauce
  • 6 Drops of Worcestershire Sauce
  • 6 Drops of Maggie Seasoning Juice
  • Soft drink or Grapefruit Juice
Preparation In a Coñaquera Glass Serve 2 Ice Cubes, 1 Ounce of “Del Corazón” Sangrita, 1 Ounce of “Dos Coronas” Rested Tequila, Juice of Half a Lemon. Then add the sauces mentioned above and complement with soft drink or grapefruit juice. Add a slice of lemon